Thursday 3 August 2017

Baby Recipe - Cottage Pie

Hello,

I had such a dinner success tonight so I thought I would share my Cottage Pie recipe with you.

This recipe is a great way to get veggies into your little bambinos food, this would count towards yours and their 5 a day!

Ingredients 
Olive oil 
1 white onion -diced 
2 carrots - peeled and chopped
1/2 courgette - diced 
1/2 carton chestnut mushrooms - fixed 
2 tins chopped tomatoes
500g minced beef
Potatoes (depending on how much mash you like)
Optional (for alders)
3 TBSP Worcester sauce 
1 beef stock cube 
1 pack of ready salted crisps 

Methods 
Heat 2tbsp of olive oil in a pan 
Add all the veg and sweat down until soft 
Add mince and cook until meat is brown
Add tinned tomatoes 
Transfer to slow cooker (or cook on the stove top)
Cook for 5 hours on high
- Dish up portions for your baby and set aside 
Add Worcester sauce and stock cub to the rest of the cottage pie mix and cook for a further 2 hours on low
Boil potatoes and mash
Top cottage pie with mash 
Smash crisps and add to adult cottage pie
Finish in he oven for 40 mins 

Serve with veg 



Enjoy! 

Thank you for reading 
Mummy Stephens